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Strawberry Jalapeno Beer Popsicles

Print Recipe

Ingredients
  

  • 1.5 lbs strawberries
  • 1 large or two small jalapenos, sliced
  • ΒΌ cup sugar
  • 12 ounces pale summer ale or Pilsner (I used Sierra Nevada Summerfest)

Instructions
 

  • Add all ingredients to a blender, blend until smooth, allow the mixture to settle until the bubbles go down, about 15 minutes.
  • Pour into popsicle molds. Freeze until set, about 3 hours.